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Tuesday, July 14, 2020 | History

4 edition of Illustrated guide to food preparation found in the catalog.

Illustrated guide to food preparation

Margaret McWilliams

Illustrated guide to food preparation

by Margaret McWilliams

  • 235 Want to read
  • 2 Currently reading

Published by Plycon Press in Redondo Beach, CA .
Written in English

    Subjects:
  • Cookery -- Laboratory manuals

  • Edition Notes

    Other titlesFood preparation.
    Statementby Margaret McWilliams.
    Classifications
    LC ClassificationsTX663 .M25 1986
    The Physical Object
    Pagination276 p. :
    Number of Pages276
    ID Numbers
    Open LibraryOL2247459M
    ISBN 100916434230
    LC Control Number89122436
    OCLC/WorldCa20910101

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Illustrated guide to food preparation by Margaret McWilliams Download PDF EPUB FB2

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